Sunday Suppers at Lucques

Title rated 4 out of 5 stars, based on 14 ratings
Current format, Book, 2005, Available now.
Current format, Book, 2005, Available now. Offered in 0 more formats
Few chefs in America have won more acclaim than Suzanne Goin, owner of Lucques restaurant. A chef of impeccable pedigree, she got her start cooking at some of the best restaurants in the world-L'Arpège. Olives, and Chez Panisse, to name a few-places where she acquired top-notch skills to match her already flawless…

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