Table for Two with Chef Paige Vandegrift

Chef Paige Vandegrift taught sold-out cooking classes at the Merc for many years. Chef Paige is back with a wonderful online cook-alongside hour-long cooking class! We will follow a recipe designed for fresh, seasonal ingredients and portioned for the smaller household. 

This month Paige will prepare Salmon with Peas & Asparagus, Rice Pilaf, and Lemon Sponge Pudding for dessert. We will email all the recipes to you a few days before the class, so you can shop for and prep ingredients.  Cook along with Paige, or have things ready to use when the Zoom is over, or prepare the meal whenever your schedule permits. Supper's ready!