Further Adventures in Search of Perfection

Further Adventures in Search of Perfection

Reinventing Kitchen Classics

Book - 2007
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Further Adventures In Search of Perfection accompanies the second series of the same name. It will examine a further eight classic dishes to find out how to cook them to perfection, as well as exploring the culture and history behind the food we eat.
The provisional list of dishes to be featured is- Trifle, Baked Alaska, Fish Pie, Hamburger, Peking Duck, Chicken Tikka Masala, Risotto and Chilli Con Carne
This will be another fascinating, original and inspiring look at kitchen classics.
Publisher: London : Bloomsbury, 2007.
ISBN: 9780747594055
Branch Call Number: 641.5 BLUMENTH
Characteristics: 319 pages : color illustrations ; 24 cm.
Additional Contributors: Sewell, Andy
Cariss, Pascal


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