How It Happens at the Candy Company

How It Happens at the Candy Company

Book - 2002
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Americans eat a total of 7.1 billion pounds of candy a year, but few learn first-hand how their favorite sweets are made. From the basic ingredients of peanuts, chocolate, and caramel to wrapping and packaging the finished products, readers can watch a mouthwatering variety of candy being prepared with innovative technology and personal care.
Publisher: Minneapolis : Clara House Books, c2002.
ISBN: 9781881508915
Branch Call Number: j 664.153 ANDERSON
Characteristics: 32 pages : color illustrations ; 22 x 27 cm.
Additional Contributors: Wolfe, Diane
Wolfe, Robert L.
Alternative Title: At the candy company


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