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Book, 2018
Current format, Book, 2018, 2nd edition., Available now.
Book, 2018
Current format, Book, 2018, 2nd edition., Available now. Offered in 0 more formats
"There's nothing quite like a fresh doughnut! With instructions written for home cooks, this book makes it easy to create doughnuts in your own kitchen. Be prepared to be tempted by favorite classics like old-fashioned sour cream, maple-bacon bars, or red velvet, and new delights such as pineapple fritters, dulce de leche, and rainbow cake. There are also variations for vegan and gluten-free versions in this expanded edition, now with 30 new recipes. Your family and friends will not be disappointed!"--Publisher's website.
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