What Are You Really Eating?
How to Become Label SavvyUnknown - 2005
Amanda Ursell is one of the world's leading nutritionists with years of experience checking the facts behind food manufacturers' claims.In What Are You Really Eating?, she demonstrates how these claims tempt us to buy products and how they can often be misleading.This pocket-sized book is the ideal size to take along to the supermarket when shopping for nutritious and healthy foods.
Publisher: Carlsbad, Calif. : Hay House, c2005.
Branch Call Number: 613.2 URSELL A
Characteristics: 244 pages ; 18 cm.
Alternative Title: How to become label savvy