The Complete Guide to Country Cooking

The Complete Guide to Country Cooking

Unknown - 1998
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This truly unique cookbook focuses on reliable, tried-and-true, home-tested recipes, featuring more than 500 family favorites from country cooks coast to coast, and from the test kitchen of the most popular food magazine in North America, Taste of Home. 500+ photos & illustrations.
Publisher: Greendale, Wis. : Taste of Home Books, c1998.
ISBN: 9780898212310
Branch Call Number: 641.5973 COMPLETE
Characteristics: 402 pages : color illustrations ; 29 cm.
Additional Contributors: Jung, Mary Beth
Alternative Title: Country cooking


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