Food and Feasts in the Middle Ages

Food and Feasts in the Middle Ages

Book - 2004
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Feasts were a common way of drawing families and communities together in the Middle Ages. They were also used as an opportunity to display a noble family's wealth. This delightful book takes readers inside a medieval kitchen highlighting utensils used in food preparation, the servants who worked there, and how food was prepared.
Publisher: New York : Crabtree Pub. Co., c2004.
ISBN: 9780778713807
0778713806
9780778713487
0778713482
Branch Call Number: j 940.1 MEDIEVAL
Characteristics: 32 pages : color illustrations, color maps ; 29 cm.

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